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FUSILLI AGLIO E OLIO

March 6, 2019
/
Recipe
FUSILLI AGLIO E OLIO image

ingredient :

Ladang lima cassava pasta fusilli  : 100gr

bawang putih : 2 siung

bawang bombai : 1/4 buah

dried chilli : 2 buah

udang : 50gr

acropolis extra virgin olive oil : 1 sdm

garam : 1/4 sdt

black pepper : 1/8 sdt

pura chicken : 1sdm

 

how to make :

- Rebus Ladang lima cassava pasta fusilli  hingga mendidih, lalu tiriskan dan simpan di wadah atau mangkok.

- iris kecil bawang putih, bawang Bombai, cabe kering.

- panaskan acropolis extra virgin olive oil di wajan, tunggu hingga panas kemudian tuangkan irisan bawang putih, bawang Bombai, cabe kering, udang , Ladang lima cassava pasta fusilli serta masukan pula garam,  black pepper, dan pura chicken.

- Aduk hingga merata, kemudian angkat dan tuangkan pada piring atau mangkok.

- fusilli aglio e olio siap dinikmati, enjoy!

 

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