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Vegan Mac and Cheese

April 27, 2018
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Recipe
Vegan Mac and Cheese image

Today we decided to eat some pasta, a healthy one at that! And if you’re vegan, don’t worry, this recipe is for you because it’s vegan mac & cheese! Let’s start!

Ingredients:

Vegan Cheese:

  • 125 gr Kentang Rebus
  • 125 gr Wortel Rebus
  • 60 ml olive oil.
  • 60 ml non-dairy milk
  • ½ tsp lemon juice
  • 1½ tsp Tepung Umbi Garut
  • ½ tsp garlic powder (atau sesuai selera)
  • 1 tsp onion powder
  • 1 tbsp nutritional yeast
  • 1 tsp sea salt

 Mac n Cheese:

  • 125 gr Orgran Macaroni (atau sesuai selera)
  • 1 sdt Sea Salt (atau sesuai selera)
  • Vegan Cheese
  • Herbs Sprinkle

 

Cara Membuat:

  • Campurkan semua bahan vegan cheese ke dalam blender makanan
  • Blender hingga semua bahan merata, menghasilkan tekstur seperti saus keju
  • Masak pasta hingga aldente
  • Buang air rebusannya, lalu masak bersama vegan cheese
  • Tambahkan garam untuk menambah rasa
  • Sajikan, sprinkle with herbs sprinkle!
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